Bacon Olive Cream Cheese

Ingredients

  • 4 oz cream cheese
  • 4 bacon slices, cooked and crumbled
  • 8 olives chopped
  • 2 T chives
  • 1/8 t pepper

Directions

  1. Combine all ingredients. Cover and chill for up to 3 days. Let stand 30 mins. before spreading.
© Lisa Miner 2017